2, 4-D Dimethyl Amine nnu 720G/L SL na-egbu ahịhịa ahịhịa.
Nkọwa ngwaahịa
Ozi bụ isi
Aha nkịtị: 2,4-D (BSI, E-ISO, (m) F-ISO, WSSA); 2,4-PA (JMAF)
Nọmba CAS: 2008-39-1
Ụdị okwu: 2,4-D DMA,2,4-D dimethylamine nnu, 2,4-D-Dimethylammonium, Aminol, Dimethylamine 2- (2,4-dichlorophenoxy) acetate.
Ụdị molekụla:C8H6Cl2O3·C2H7N, C10H13Cl2NO3
Ụdị Agrochemical: Herbicide, phenoxycarboxylic acid
Ụdị omume: Nhọrọ nke ahịhịa ahịhịa. Mgbọrọgwụ na-amịkọrọ nnu ngwa ngwa, ebe esters na-amịkọrọ ya ngwa ngwa site na akwụkwọ ndụ ya. Translocation emee, na mkpokọta isi na meristematic mpaghara nke Ome na mgbọrọgwụ. Na-arụ ọrụ dị ka onye na-egbochi uto.
Nkọwapụta:
NGWA | Ọkọlọtọ |
Aha ngwaahịa | 2,4-D Dimethyl Amine Nnu 720g/L SL |
Ọdịdị | mmiri mmiri na-acha aja aja ruo aja aja, nke nwere isi amine. |
Ọdịnaya nke 2,4-D | ≥720g/L |
pH | 7.0-9.0 |
phenol efu | ≤0.3% |
Njupụta | 1.2-1.3g / ml |
Nkwakọ ngwaahịa
200Ldrum, 20L drum, 10L drum, 5L drum, 1l karamama ọ bụ dị ka onye ahịa chọrọ.
Ngwa
Na-eji njikwa ahịrị agbasa nke afọ ọ bụla na nke na-adị kwa afọ na ọka, ọka, sorghum, ahịhịa ahịhịa, ahịhịa amịpụtara, mkpụrụ osisi ahịhịa, ubi mkpụrụ osisi (mkpụrụ osisi pome na mkpụrụ okwute), cranberries, asparagus, okpete, osikapa, ọhịa, na na ala na-abụghị ihe ubi (gụnyere mpaghara dị n'akụkụ mmiri), na 0.28-2.3 kg / ha. Ịchịkwa ahịhịa ahịhịa ndị nwere nnukwu mmiri. A pụkwara iji ester isopropyl mee ihe dị ka onye na-achịkwa ihe ọkụkụ iji gbochie ọdịda mkpụrụ osisi akabeghị aka na mkpụrụ citrus. Phytotoxicity Phytotoxic ruo ọtụtụ ihe ọkụkụ ndị nwere mbara, ọkachasị owu, osisi vaịn, tomato, ihe ịchọ mma, osisi mkpụrụ osisi, mmeko nwoke na nwanyị mmanụ na beet.